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Posts Tagged thanksgiving

You’ve got Thanksgiving leftovers. Now what?

Having Thanksgiving leftovers doesn’t mean you’re destined for a week of turkey sandwiches. Instead, make a plan for creative and delicious leftovers. Start with safety The right prep is key. Cut the turkey off the bone. Refrigerate the meat within two hours of the turkey coming out of the oven. Leftover turkey will last in […]

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Your turkey doesn’t need a shower: No-nos when it comes to holiday bird prep

Rinsing a turkey prior to cooking — a ritual used by many when preparing their Thanksgiving bird — seems like a good idea, on the surface. Yet, it’s one of several preparation techniques that can increase the risk of food poisoning, according to a food safety specialist in Penn State’s College of Agricultural Sciences. “Unfortunately, some […]

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This Thanksgiving, take the focus off the food

While most holidays center on meals, the true meaning and intention behind them is generally togetherness. Rather than filling up on food, indulge in conversation and spend quality time with your friends and family. This Thanksgiving, try these tips to take the focus off the food. Original source: http://blog.healthadvocate.com/2018/11/this-thanksgiving-take-the-focus-off-the-food/

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Resources to help you stay healthy this fall

Original source: http://blog.healthadvocate.com/2017/09/resources-to-help-you-stay-healthy-this-fall/ It’s finally fall! Before the season gets too busy and the holidays are upon us, take a moment to check out a few tips and resources you can use to keep you and your family eating well, being active, and staying safe throughout the season.

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The Medical Minute: Safe cooking over the holidays

Original source: http://news.psu.edu/story/493319/2017/11/09/impact/medical-minute-safe-cooking-over-holidays?utm_source=newswire&utm_medium=email&utm_term=493418_HTML&utm_content=11-09-2017-11-31&utm_campaign=hershey%20newswire HERSHEY, Pa. — As turkeys fill grocery store freezer cases, many people find themselves cooking more than they might during the rest of the year. Holding the title of household chef or Thanksgiving host doesn’t bring automatic food safety knowledge though — especially when transforming a several-pound piece of poultry into the centerpiece […]

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