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Pita Pizzas

Pita Pizzas

Personal pita pizzas are fun to make, and even more fun to eat!

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Ingredients:

1 C Super Quick Chunky Tomato Sauce
1 C grilled boneless, skinless chicken breast, diced (about 2 small breasts)
1 C broccoli, rinsed, chopped, and cooked
2 Tbsp grated parmesan cheese
1 Tbsp fresh basil, rinsed, dried, and chopped (or 1 tsp dried)
4 (6.5 inch) whole wheat pitas

Directions:

1. Preheat oven or toaster oven to 450 ºF.
2. For each pizza, spread ¼ cup tomato sauce on a pita and top with ¼ cup chicken, ¼ cup broccoli, ½ tablespoon parmesan cheese, and ¼ tablespoon chopped basil.
3. Place pitas on a nonstick baking sheet and bake for about 5–8 minutes until golden brown and chicken is heated through. Serve immediately.

Photo and recipe courtesy of Keep the Beat™, National Heart, Lung, and Blood Institute.

Posted in: Recipe

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